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APPETIZERS (APERITIVOS) 14 Items
SOUPS (SOPA) 10 Items
Served with noodles (con frideos fritos).
FRIED RICE (ARROZ FRITO) 12 Items
CHOW MEIN OR CHOP SUEY 12 Items
Served with white rice (con arroz blanco).
ORIENTAL NOODLES 6 Items
LO MEIN (SPAGUETTI) 7 Items
Soft noodles (fideos).
VEGETABLES (VEGETALES) 3 Items
Served with white rice (con arroz blanco).
EGG FOO YOUNG (TORTILLA) 6 Items
Served with white rice (con arroz blanco).
POULTRY (POLLO) 11 Items
Served with white rice (con arroz blanco).
SWEET & SOUR (AGRIA Y DULCE) 2 Items
Served with white rice (con arroz blanco).
PORK (PUERCO ASADO) 5 Items
Served with white rice (con arroz blanco).
BEEF (CARNE DE RES) 7 Items
Served with white rice (con arroz blanco).
SEAFOOD (MARISCOS) 7 Items
Served with white rice (con arroz blanco).
CHINA TOKYO CHEF'S RECOMMENDATIONS 12 Items
Served with white rice (con arroz blanco).